Scientific Annals

2017

VoL. 13 no 1

Animal genetics and breeding
Jolanta RÓŻAŃSKA-ZAWIEJA, Alicja SZABELSKA-BERĘSEWICZ, Zbigniew SOBEK, Anna NIENARTOWICZ-ZDROJEWSKA, Joanna ZYPRYCH-WALCZAK, Idzi SIATKOWSKI
The effect of population size of paternal groups and herds on optimal estimation
of the heritability index for gestation length in cattle		 Full Text
Animal nutrition
Anna SZYMANOWSKA, Tomasz M. GRUSZECKI, Anna MIDUCH
Blood metabolic profile of goat kids fed a diet supplemented with alfalfa protein-xanthophyll (PX) concentrate during rearing with their dams		 Full Text
Quality of animal-origin products
Aneta BRODZIAK, Jolanta KRÓL, Anna LITWIŃCZUK, Anna WOLANCIUK
Correlations between the content of selected whey proteins in cow milk		 Full Text
Anna WYROSTEK, Katarzyna ROMAN, Katarzyna CZYŻ, Marzena JANCZAK, Bożena PATKOWSKA-SOKOŁA
Analysis of the hair coat of domestic cats with special focus on histological structure		 Full Text
Animal behaviour and welfare
Justyna BARTOSIK, Karolina DZIWIREK, Jacek ŁOJEK, Justyna KACZYK, Paweł GÓRSKI
Prevalence of intestinal parasite infection in dogs from selected rural areas of central and southern Poland		 Full Text
Anna WÓJCIK, Tomasz MITUNIEWICZ, Sara DZIK, Łukasz KOSTRUBIEC, Anna WOLSKA, Dawid DZIĘGIEL
Environmental indicators for assessing the welfare of dairy cattle housed indoors		 Full Text

VoL. 13 no 2

Animal management systems and technologies
Paweł BIELAŃSKI, Piotr PANKOWSKI 
Effect of housing conditions and feeding system on slaughter performance parameters of Popielno White rabbits		 Full Text
Klaudia KOROWIECKA, Magdalena TRELA, Barbara TOMBARKIEWICZ, Krzysztof PAWLAK, Jerzy W. NIEDZIÓŁKA, Magdalena SWADŹBA, Marcin W. LIS
Assessment of the effect of selected substances used for disinfection of hatching eggs on hatching results in chickens		 Full Text
Animal nutrition
Katarzyna ABRAMOWICZ, Magdalena KRAUZE, Eugeniusz R. GRELA
The effect of protein-xanthophyll concentrate (PX) from alfalfa (Medicago sativa L.) on the activity of selected enzymes in the liver cells of fattening pigs		 Full Text
Quality of animal-origin products
Konrad KOZIOŁ, Zuzanna SIUDAK, Sylwia PAŁKA, Michał KMIECIK, 
Agnieszka OTWINOWSKA-MINDUR, Łukasz MIGDAŁ, Józef BIENIEK
The effect of breed and sex on the texture of rabbit meat		 Full Text

Vol. 13 No 3

Animal nutrition
Sylwia GROCHOWSKA, Włodzimierz NOWAK, Małgorzata LASIK-KURDYŚ, 
Robert MIKUŁA, Jacek NOWAK
The effect of Saccharomyces cerevisiae on in vitro growth and fermentation of Selenomonas ruminantium and Megasphaera elsdenii		  Full Text
Animal reproduction
Sylwia PAŁKA, Michał KMIECIK, Konrad KOZIOŁ, Agnieszka OTWINOWSKA-MINDUR, Łukasz MIGDAŁ, Józef BIENIEK
The effect of breed on litter size and milk yield in rabbits		 Full Text
Quality of animal-origin products
Ewa GORNOWICZ, Marian PIETRZAK, Daniel STANISŁAWSKI, Ryszard STEPPA, Lidia LEWKO, Artur KRYZA
Meat quality characteristics of chickens raised organically and intensively		  Full Text
Giuseppe MAIORANO
Meat defects and emergent muscle myopathies in broiler chickens: implications for the modern poultry industry		  Full Text
Halina SIECZKOWSKA, Agata ANDRZEJCZUK, Andrzej ZYBERT, 
Elżbieta KRZĘCIO-NIECZYPORUK, Katarzyna ANTOSIK, Krystian TARCZYŃSKI, Maria KOĆWIN-PODSIADŁA
Usefulness of pork meat quality classes criteria in assessing of its culinary value		  Full Text

VOL. 13 NO 4

Animal reproduction
Salvador S. SOQUILA, Claro N. MINGALA
Anti-Müllerian hormone as a marker of embryo production in ruminants		 Full Text
Olga SZELESZCZUK, Aleksandra KOWALCZYK, Alicja SATOŁA
Seasonality in the reproductive activity of male chinchillas on a breeding
farm in the climatic conditions of southern Poland		 Full Text
Quality of animal-origin products
Anna JARZYNOWSKA, Ewa PETER
The effect of adding herbs to the summer diet on the fatty acid profile of the lipid fraction of sheep milk		 Full Text
Anna JARZYNOWSKA, Ewa PETER
The effect of adding herbs to the winter diet on the fatty acid profile of the lipid fraction of sheep milk		 Full Text
Halina SIECZKOWSKA, Andrzej ZYBERT, Elżbieta KRZĘCIO-NIECZYPORUK,
Katarzyna ANTOSIK, Krystian TARCZYŃSKI, Maria KOĆWIN-PODSIADŁA
Culinary and technological suitability of pork obtained from three-way cross fatteners (Landrace x Yorkshire) x Duroc and (Landrace x Yorkshire) x Hampshire		 Full Text
Animal behaviour and welfare
Jadwiga TOPCZEWSKA, Anna ROGOWSKA
Assessment of housing conditions in selected horse stables		  Full Text

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